Recipes

A family-friendly classic with a fresh, modern twist. Crispy on the outside and tender on the inside, the schnitzel is coated in herby panko crumbs for extra flavour, while the crunchy slaw adds freshness and texture. It's a wholesome, satisfying meal that's perfect for busy weeknights and guaranteed to please the whole table.

Juicy chicken breasts wrapped in crispy bacon and filled with rich Mediterranean flavours.  This easy yet impressive dish is packed with savoury goodness and perfect for a comforting family dinner or effortless entertaining.

Juicy lamb steaks and roasted veg are a classic, but this chilli pesto takes it to a whole new level. Fresh and punchy with just the right amount of heat, it turns an easy dinner into something a bit special.

This beef and bean shakshuka is loaded with tender beef, hearty beans and perfectly poached eggs, proper comfort food that’s packed with protein. Scoop it up with crusty bread for brunch, lunch or an easy weeknight dinner.

These chilli crisp beef noodles are packed with bold flavour, loaded with veggies and ready in no time. Perfect for busy weeknights when you want a homemade meal that still hits like your favourite takeaway.

Make this French inspired deli classic. Tender sirloin steak, creamy Brie, tangy pickled onions, a hit of mustard, aioli and fresh rocket layered into a warm, crusty baguette. Every bite hits that perfect balance of rich, sharp and fresh.

This mild katsu curry is a weeknight win. Use whatever vegetables you’ve got on hand and dinner’s sorted with zero fuss. Hearty, tasty and guaranteed to keep hungry tummies happy.

This pork belly is a real showstopper. Sweet, fragrant Mānuka honey pairs beautifully with the subtle warmth of fennel, creating a rich, flavour-packed dish with perfectly crispy pork belly.

Slow-cooked lamb shoulder with late summer vegetables feels special without demanding your whole afternoon. A little prep, into the oven, then put your feet up for the perfect slow Sunday.

Juicy Mexican barbecued beef steak paired with vibrant salad ingredients, all tossed through a zesty coriander dressing. It’s bold, punchy Mexican flavour meets fresh summer goodness.

Sweet caramelised onions, tender chicken and a tangy hit of Jenny's Kitchen Tamarind Chutney come together on this pizza in the best possible way.

This rustic beef and vegetable tart wraps beef and caramelised onion in buttery golden pastry, then tops it off with courgette, tomato and a crumble of feta. It looks impressive, tastes incredible and is secretly so easy to pull off.

A quick tomato and basil marinade turns humble blade steak into something seriously special and bursting with fresh Mediterranean flavour. Serve on a lemony orzo salad for a deliciously easy summer dinner.

These crispy pork belly bites are your new go-to when you want something a little bit special without the fuss. Air fried till golden and crackly, then coated in a fragrant, punchy glaze that hits all the right salty sweet tangy notes.

These Moroccan beef burgers put a flavour-packed twist on a classic. Juicy beef patties spiced just right, stacked into soft brioche buns and loaded with capsicums, mushrooms, crisp lettuce and a crumble of feta.

These sizzling steak and vegetable kebabs are a summer BBQ classic. Juicy steak, colourful veg and smoky flavour straight off the grill. Perfect for easy entertaining!

Take the famous smash taco and give it a South East Asia kick with Jenny’s Kitchen Tamarind Chutney. One spoon and suddenly you’ve got rich rendang vibes in every bite!

This glazed ham tastes just like the ones you remember from childhood. Sweet, sticky and packed with nostalgic flavour, this is a classic Kiwi crowd-pleaser that never goes out of style. Cheers to that!

This glaze brings sweet dates and bright citrus together to give your Christmas ham a gorgeous zesty shine that tastes every bit as good as it looks.

Did you know fresh NZ pork is naturally low in sodium? That means you can enjoy these tender, juicy Cajun pork chops packed with bold flavour and support normal blood pressure at the same time.

Whether you’re feeding the whānau or whipping up a fun snack the kids will rave about, these beef tortilla skewers are guaranteed to disappear in record time. Give ‘em a go!

Melt-in-the-mouth Greek-style roasted NZ pork with crispy lemon potatoes that soak up all the flavour. Fresh, zesty and full of spring flavours, this roast is perfect for lazy weekends.

Juicy, tender lamb straight off the grill meets fluffy pearl couscous packed with herbs, veggies and a squeeze of lemon. Easy enough for a weeknight dinner, tasty enough for a special occasion!

With spiced beef, melty cheese, crunchy lettuce and smoky chipotle mayo, these Beef Nacho Wraps are your new weeknight hero. Ready in 30 mins, they're perfect for Taco Tuesday or, let’s be honest, ANY day.

All the flavour with none of the folding drama. These No Fold Beef Dumplings are the perfect party snack, game-day bite or midweek treat. Pair with a cucumber salad for crunch and freshness.

Need a speedy mid-week dinner? This easy air fryer beef schnitzel ticks all the boxes; quick, wholesome and downright delicious. It’s a guaranteed crowd-pleaser that’ll have everyone coming back for seconds.

Vanya from VJ Cooks has created these BBQ Cajun Pork Steaks topped with fresh pineapple salsa, the perfect combo of smoky, spicy and sweet. So quick, so easy, so tasty! Who’s firing up the BBQ tonight?

Got leftover corned beef? The Reuben has it all: salty, tender meat, gooey melted cheese and a tangy pickle kick, all enclosed in warm, toasty bread. What could possibly be better?

Cold winter days call for hearty, soul-warming dinners and this one delivers in spades. Slow braised until melt-in-the-mouth tender, then roasted to perfection for a golden, irresistible crust. Yum! 

This Middle Eastern-inspired dish brings just the right amount of heat thanks to harissa, a bold spice mix you can grab in paste or powder form. Serve it in a roast pumpkin salad and you’ve got a feast fit for a crowd.

This slow-roasted pork is marinated in miso paste, honey, ginger and sesame oil for a juicy, tender dish that’s comforting, fresh and totally delicious.

These pork ribs are fall-off-the-bone tender and packed with sweet, sticky flavour. The unexpected hero? A good ol’ bottle of Coke! Perfect for impressing your mates.

These hearty beef pies topped with cheesy cauliflower mash are the ultimate winter warmers. Packed with flavour and loaded with hidden veggies, they’ll satisfy the whole crew. Make one big family pie or bake up individual serves.

These cheesy pulled pork pizzas are a winning combo of flavour and fun. They make an easy, tasty lunch—and they’re the perfect way to get the kids involved in the kitchen.

Pulled pork is the ultimate fuss-free crowd pleaser. Tender, flavour-packed and incredibly versatile, it’s perfect for everything from tacos and pizza to sliders or sandwiches.

Made with Jenny's Kitchen Tamarind Chutney, these wings are sweet, sticky and dangerously moreish. Whether you fire up the BBQ or pop them in the oven, they’re ridiculously easy to make.