Impress the family with this herb-crusted leg of lamb. The lamb is roasted in a flavourful pool of garlic, and then topped with a crunchy crust. The result is a tender, juicy lamb, bursting with flavour.
Enjoy these nicely spicy, juicy lamb chops with a wondrous chilli sesame sauce. This unique and tasty meal brings a touch of Asian flair to your kitchen.
This butterflied leg of lamb recipe is fantastic as a summer Sunday lunch or dinner. The fresh and flavorsome marinade is a perfect accompaniment to the lamb.
Serve this delicious barbecued lamb leg on a lentil and spinach salad for an easy dinner that looks amazing.
Your family with love this lamb casserole jam-packed with winter goodness! Serve with Israeli couscous or mashed potato, and steamed greens.
The gutsy topping on this roast lamb leg adds loads of delicious flavour! Impress family and friends with this stunning looking dish!
This marinade ensures each bite is a perfect balance of sweet, savoury and spicy flavors that will leave you wanting more. Perfect for a family dinner or a special occasion, these lamb chops are sure to impress!
Looking for a tasty recipe for roast lamb? You'll love this boneless lamb leg stuffed with feta cheese, pesto and sun-dried tomatoes. Perfect for serving at Sunday dinner, for an Easter or Christmas feast, or your next get-together!
These lamb chops have a delish honey, soy and sherry marinade, perfect for grilling on the barbie. Serve them alongside a salad of seasonal vegetables and fresh herbs.
Your family will love this barbecued lamb served with your choice of salad or veggies and a fresh herb mayo!
This curry is bursting with traditional Indian flavours. To save time the recipe can easily be cooked in a slow cooker.
Smothered in a rich gravy, you’ll be in heaven with this slow cooked lamb. And the best part is it’s so simple to make.
The famous roast lamb leg is a hero on the kiwi dinner table. This cut can be dressed up, teamed with endless flavour combinations and is delicious the next day between slices of fresh bread.
Lamb is delicious when roasted and well rested. Serve on a large platter with your favourite salad and dress with the gathered juices and a touch of vinaigrette.
What do you get when you take two Kiwi classics and combine them? A dish that we think will be 'world famous' in your household! So go ahead and heat up the barbecue because you’ve just found your new favourite!
This delicious rolled lamb leg roast from Allyson Gofton is easy to prepare. Follow the simple instructions to create this special occasion meal. Serve hot with roast vegetables, or warm with a selection of salads.
These lamb shanks are aromatic twist on a beloved Kiwi classic. Although the shank is one of the least tender parts of the lamb (meaning it has excellent flavour), when it’s slow cooked, it falls off the bone.
Impress the family with this delicious roast lamb dish from Chelsea Winter. The mint adds a fresh flavour to this traditional kiwi roast. Choose our quality lamb roasts. Perfect for entertaining or a special occasion.
