Recipes
Slow-cooked lamb shoulder with late summer vegetables feels special without demanding your whole afternoon. A little prep, into the oven, then put your feet up for the perfect slow Sunday.
Juicy Mexican barbecued beef steak paired with vibrant salad ingredients, all tossed through a zesty coriander dressing. It’s bold, punchy Mexican flavour meets fresh summer goodness.
Sweet caramelised onions, tender chicken and a tangy hit of Jenny's Kitchen Tamarind Chutney come together on this pizza in the best possible way.
This rustic beef and vegetable tart wraps beef and caramelised onion in buttery golden pastry, then tops it off with courgette, tomato and a crumble of feta. It looks impressive, tastes incredible and is secretly so easy to pull off.
A quick tomato and basil marinade turns humble blade steak into something seriously special and bursting with fresh Mediterranean flavour. Serve on a lemony orzo salad for a deliciously easy summer dinner.
These crispy pork belly bites are your new go-to when you want something a little bit special without the fuss. Air fried till golden and crackly, then coated in a fragrant, punchy glaze that hits all the right salty sweet tangy notes.
