Recipes

Take the humble pork chop and give it a tropical twist! This jerk pork is perfectly balanced by a sweet pineapple relish, hearty corn and black beans, and a cooling mint yoghurt.

Celebrate with this tender butterflied leg of lamb, packed with herby stuffing. A flavourful, crowd-pleasing roast from Aussie Butcher New Lynn.

A whole scotch fillet is a real show-stopper that’s perfect for entertaining. Cooking the meat on the barbecue gives it a smoky outer crust and a meltingly tender centre.

If you love trying a new glaze every Christmas, this one is sure to impress your guests! The Asian style flavours team deliciously with the freshness of pineapple.

Christmas just wouldn’t be the same without a delicious cooked ham. The ham you buy is already cooked, but a glaze makes it even better... and it's much easier than you think!


