Recipes

Make this French inspired deli classic. Tender sirloin steak, creamy Brie, tangy pickled onions, a hit of mustard, aioli and fresh rocket layered into a warm, crusty baguette. Every bite hits that perfect balance of rich, sharp and fresh.

This mild katsu curry is a weeknight win. Use whatever vegetables you’ve got on hand and dinner’s sorted with zero fuss. Hearty, tasty and guaranteed to keep hungry tummies happy.

Juicy Mexican barbecued beef steak paired with vibrant salad ingredients, all tossed through a zesty coriander dressing. It’s bold, punchy Mexican flavour meets fresh summer goodness.

This rustic beef and vegetable tart wraps beef and caramelised onion in buttery golden pastry, then tops it off with courgette, tomato and a crumble of feta. It looks impressive, tastes incredible and is secretly so easy to pull off.

A quick tomato and basil marinade turns humble blade steak into something seriously special and bursting with fresh Mediterranean flavour. Serve on a lemony orzo salad for a deliciously easy summer dinner.


