Recipes
Impress the family with this herb-crusted leg of lamb. The lamb is roasted in a flavourful pool of garlic, and then topped with a crunchy crust. The result is a tender, juicy lamb, bursting with flavour.
Our Slow-Roasted Beef Short Ribs and Maple Butternut Mash is a meat lover's dream come true. Serve with a zesty, fresh gremolata and this dish is sure to impress even the toughest food critics!
Warm up the family with this roast scotch fillet with portobello mushrooms and crispy roast potatoes. Yum!
The gutsy topping on this roast lamb leg adds loads of delicious flavour! Impress family and friends with this stunning looking dish!
We can’t think of a better family Sunday lunch or dinner than roast beef with rich gravy and crispy roast potatoes!
This classic, tender New Zealand pork roast will make your mouth water and is so easy to make. Perfect for any special occasion or a great family treat!
