Recipes

Tender, fall-apart beef in a deep, tomato-based sauce—this is the kind of meal that warms the soul. Serve it over your favourite pasta with garlic bread on the side, and get ready to soak up every last drop of deliciousness!

This pulled pork is deliciously flavoured with orange, cloves and cinnamon - a warming blend perfect for cold winter nights!

This lamb shoulder is lightly spiced with baharat, a warming, subtle Middle Eastern spice mix. Make it in the slow cooker for really tender lamb, and serve with a fragrant rice pilaf.

These slow-cooked beef cheeks are so meltingly tender, that you can eat them with a spoon. Exactly what your winter weekend needs!

Loaded with aromatics, the depth of the whiskey and beer are countered with cream and honey for a stunning, rich casserole the whole family will love. And the crispy, crushed potatoes are to die for!


