Recipes
Vanya from VJ Cooks has created these BBQ Cajun Pork Steaks topped with fresh pineapple salsa, the perfect combo of smoky, spicy and sweet. So quick, so easy, so tasty! Who’s firing up the BBQ tonight?
Made with Jenny's Kitchen Tamarind Chutney, these wings are sweet, sticky and dangerously moreish. Whether you fire up the BBQ or pop them in the oven, they’re ridiculously easy to make.
All the flavours of a traditional Sunday roast without the wait! These seared lamb loin chops pair perfectly with a roasted vegetable salad and a creamy garlic dressing.
Take the humble pork chop and give it a tropical twist! This jerk pork is perfectly balanced by a sweet pineapple relish, hearty corn and black beans, and a cooling mint yoghurt.
A whole scotch fillet is a real show-stopper that’s perfect for entertaining. Cooking the meat on the barbecue gives it a smoky outer crust and a meltingly tender centre.
Say howdy to perfect BBQ flavour! This rump steak with cowboy butter (and all the fixings) packs enough flavour to fire up the whole feast. Y'all won't wanna miss it!
